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overhead photo of a pitcher of lavender lemonade cocktail.
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Boozy Lavender Lemonade

Homemade lavender honey syrup is mixed with refreshing lemonade, vodka, and sparkling water, then topped off with a sugared rim and a few garnishes.
Prep Time15 minutes
Cook Time5 minutes
Chill Time4 hours
Total Time4 hours 20 minutes
Course: Drinks
Cuisine: American
Keyword: easy cocktail recipe, lemonade recipe
Servings: 6 servings
Calories: 264kcal

Ingredients

Lavender honey simple syrup

  • 2 cups water
  • 1 cup honey
  • 2 Tbsp dried or fresh lavender buds see chef tips #2 below

Boozy lemonade

  • 1 cup freshly squeezed lemon juice from about 5-6 lemons
  • 6 oz vodka about 3/4 cup
  • 2 cups sparkling water

For serving

  • lemon wedges for rimming the glass
  • 2 Tbsp granulated or coarse white sugar for rimming the glass
  • 1 - 2 tsp lemon zest for rimming the glass
  • lemon slices garnish
  • sprigs of fresh lavender garnish

Instructions

Make simple syrup

  • To a small saucepan, add 2 cups water, 1 cup honey, and 2 Tbsp dried or fresh lavender buds. Bring to a boil over MED heat, stirring occasionally.
  • Once boiling, remove from the heat and let steep for about 10 minutes.
  • Place a strainer over a large pitcher (at least 2 quarts) and pour in the cooled simple syrup through a strainer to remove the lavender buds.
  • Discard the buds, then let the contents of the pitcher cool to room temperature.

Make lemonade

  • Once cooled, to the pitcher, add 1 cup freshly squeezed lemon juice and 6 oz vodka, and stir well.
  • Cover and refrigerate for several hours, or overnight, until well chilled.

Prepare to serve

  • When ready to serve, run lemon wedges around the rims of the serving glasses, wetting them with the juice.
  • Add 2 Tbsp granulated or coarse white sugar and 1 - 2 tsp lemon zest to a shallow plate, stir, then invert a glass and dip the wet rim into the sugar mixture. Repeat this step with the other glasses.
  • To the pitcher, add 2 cups sparkling water and stir well.

Serve

  • Pour into prepared glasses, and garnish with lemon slices and sprigs of fresh lavender if desired. Enjoy responsibly!

Notes

  1. This recipe makes about 7-ish cups of lemonade, which you're free to divide into as many servings as you'd like. I've estimated it will serve about 6.
  2. Amazon (click for the link) is a good place to find dried lavender buds if you can't find them at your local grocery stores. 
  3. To make this drink non-alcoholic, just replace the vodka with water.

Nutrition

Calories: 264kcal | Carbohydrates: 54g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 24mg | Potassium: 74mg | Fiber: 0.3g | Sugar: 51g | Vitamin A: 18IU | Vitamin C: 17mg | Calcium: 24mg | Iron: 0.4mg
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