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–+ servings
Not much hits the spot better than some great gourmet sandwiches, and with a homemade spread to jazz up the flavor... it's a win win!
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5 from 16 votes

Ancho Chipotle Mayo

Prep Time2 minutes
Total Time2 minutes
Servings: 1 /2 cup
Author: The Chunky Chef

Ingredients

  • 1/2 cup mayo
  • 1 tsp chipotle in adobo sauce (just the sauce not the peppers)
  • 1/2 tsp ancho chile powder
  • Juice of half a lime
  • Salt and pepper to taste

Instructions

  • Combine ingredients in a small bowl and set aside.
  • Use immediately or place in airtight container in the refrigerator.

Notes

** Store the rest of the chipotle in adobo sauce in a ziploc bag in the freezer
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